Vintner Sparkling Wine:
■ Grüner Veltliner Sekt brut nature 2016
■ Blaufränkisch Rosé Sekt 2006 – 2008 – 2012
■ Weißburgunder 2001 – 2008 – 2015 – 2018
Table and Drinking Wines:
White wine: aged for at least 1 year in large neutral wooden barrels + at least 6 months in the bottle
Red wine: aged for at least 2 years in large wooden barrels + at least 1 year in the bottle
■ Weißer Berg 2006 – 2007 – 2008 – 2009 – 2011 – 2012 – 2015
■ Roter Berg 2003 – 2005 – 2006 – 2008 – 2011 – 2012 – 2013
■ Schiller Berg Rose 2007 – 2008 – 2009 – 2011 – 2012 – 2015 – 2017
Cloudy natural wines:
■ Geyer 2013
■ Vinum. Naturalis 2011 – 2015
Granite wines:
aus dem Granitfass
■ Roter Granit 2012
■ Weißer Granit 2015
Carnuntum:
White wine: aged for at least 2 years in wooden barrels + at least 6 months in the bottle
Red wine: aged for at least 3 years in wooden barrels + at least 1 year in the bottle
■ Geyer 2009 – 2011 – 2012 – 2015
■ Blauer Portugieser Kiesling 2009 – 2011
■ Zweigelt Redmann 2007 – 2008 – 2011 – 2012
■ Blaufränkisch Spitzerberg 2007 – 2009 – 2011 – 2012 – 2013 – 2015
Varietal Wines:
White wine: aged for at least 2 years in wooden barrels + at least 6 months in the bottle
Red wine: aged for at least 3 years in wooden barrels + at least 1 year in the bottle
■ Weißburgunder 2001 – 2002 – 2007 – 2009
■ Blaufränkisch 1997 – 2000 – 2002 – 2004 – 2006 – 2007 – 2009 – 2011 – 2013
■ Blauburgunder 2001 – 2002 – 2004 – 2007 – 2008 – 2009 – 2010 – 2011 – 2013
Single-vineyard Wines:
White wine: aged for 4 years in wooden barrels + 1 year in the bottle
■ Buschberg 2001 – 2002 – 2003 – 2006 – 2008
Red wine: aged for 5 years in wooden barrels + 1 year in the bottle
■ Blaufränkisch Seeberg 2006 – 2007 – 2011
Reserve Wines:
aged for 8 years in wooden barrels + 2 years in the bottle
■ Blaufränkisch Reserve 1997 – 2000 – 2004 – 2006
■ LacPur 2013
■ Redmann Reserve Ried Steingarten 2006